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Saving room for dessert might be the most difficult part of Restaurant Week York.

From Feb. 20-27, 30 downtown York restaurants will serve multiple courses for breakfast, lunch and dinner, making this year’s Restaurant Week the largest yet.

Participating restaurants will offer a variety of dishes on their pre-fixe menus – $5 and $10 breakfast or brunch specials, $5, $10 or $15 lunch specials and $20, $30 or $40 three-course dinner specials. And included in many of these specials is a dessert option.

From crème brûlée to baked Alaska, you’ll definitely want to save some room, especially for the desserts offered only during Restaurant Week.

So, think about that as you're planning your meals.

Click through the photo gallery above for a sneak peek at some of the desserts.

Not pictured:

Nutella-stuffed pizza wedge: Forno Bova will offer this Restaurant Week-only dessert during its one-night-only, three-course pizza pop-up at York City Pretzel Company Feb. 21. Tickets are $22 and can be purchased at www.fornobova.com.

Chocolate chip cannolis: York Blue Moon will serve this favorite dessert during its $40 dinner throughout Restaurant Week. Reservations are recommended.

Malted milk chocolate ice cream sundae: This dessert will be available during Otto’s Kitchen & Cocktails’ $30 dinner throughout Restaurant Week. Reservations are recommended. Other dessert options at the dinner include butterscotch pudding with vanilla whipped cream or apple cornbread crisp with vanilla bean ice cream and buckwheat honey.

Honey ricotta cheesecake: Roosevelt Tavern will serve a choice of honey ricotta cheesecake, apple empanadas with salted caramel ice cream or semi-sweet chocolate ganache cake during its $40 dinner throughout Restaurant Week. Reservations are recommended.

Key lime pie: Mudhook Brewing Co. will serve this popular dish during its $15 dinner throughout Restaurant Week. Reservations are recommended.

PARTICIPATING RESTAURANTS

IF YOU GO

What: Restaurant Week York

When: Feb. 20-27

Where: 30 participating restaurants

Cost: $5 and $10 breakfast or brunch specials; $5, $10 and $15 lunch specials; $20, $30, $40 three-course dinner specials

More info: Visit www.rwyork.com

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